GoodChance - Singapore Best Restaurant

Good Chance Popiah (好彩薄饼) is founded by Mr. Hou Shen Hu in 1977. Since then, it established a reputable brand for itself which is highly recommended by both local and overseas patrons. Mr. Hou was born in Long Xi, Fu Jian Province. His culinary skill was passed down from his parent, a tradition in the family. After his retirement, second generation Mr Boon Kaichun (also known as Ah Boy) began running Good Chance Popiah Eating House. Besides the main branch in Silat Ave, they have recently opened their second branch in Jalan Besar!

This app will showcase the best dishes from the famous Singapore restaurant - GoodChance PoPiah !